PRESS

GRUBSTREET (The Absolute Best Lobster Roll in NYC - 5.19.16)

NEW YORK TIMES ("Seafood Restaurants Cast A Wider Net for Sustainable Fish" - 12.22.15)

T MAGAZINE ("Bringing Seafood Charcuterie To The Table" - 9.15.15)

GQ ("How To Throw A Seafood BBQ" - 8.14.15)

ZAGAT ("30 Under 30" - 7.27.15)

GEAR PATROL ("The Best Fish Taco" - 7.24.15)

FOOD52 ("5 Better Ways To Grill Fish This Summer" - 6.10.15)

BROOKLYN MAGAZINE ("The 8 Best Things to Eat in Brooklyn This Summer - 6.03.15)

NEW YORKER (Tables For Two - 1.12.15)

EDIBLE BROOKLYN ("Sustainable Feast of Seven Fishes - 12.24.14)

TIME OUT (Love New York Awards: 12.02.14)

THE L MAGAZINE ("30 Under 30" - 12.03.14)

THE INFATUATION ("The Best Lobster Rolls In NYC")

THE INFATUATION (Review)

THRILLIST ("NYC's Best New Restaurants of the Year 2014" - 11.18.14)

 

THRILLIST ("This Just Might Be Brooklyn's Best Seafood Opening Of The Year" - 8.6.14)

 

ZAGAT ("5 New Hot Spots for Oysters in NYC" - 8.5.14) 

GRUBSTREET (Openings - 8.5.14)

GOTHAMIST (8.5.14)

VILLAGE VOICE (8.5.14)

TIMEOUT (8.4.14)

URBANDADDY ("Greenpoint's Insane New Seafood Spot" - 8.1.14)

DESIGNSPONGE (Interior Design - 7.31.14)

ZAGAT (Openings -7.30.14)

NEW YORK TIMES (Off the Menu - 7.29.14)