Join Adam & Gustavo and learn how to buy, store, and handle shellfish. You'll also learn how to shuck an oyster, cooks clams and mussels as well as a little bit about how to cook and break down lobster!
MENU: Oysters on the Half Shell; Beer Steamed Clams with Garlic & Chorizo; Steamed Mussels with Thai Green Curry; One Pot Lobster Bake
DURATION: 2 hours
Reserve your space today through The Brooklyn Kitchen website! Link below